Our Menu
Sept 24 - Oct 1 • $49.95 Per Person
First Course
Choice Of:
Zama Crudo
Seabass, salmon, scallops, garlic, olive oil, sesame oil, sweet soy sauce, chives
Shrimp Al Fuego
Sauteed Mexican shrimp, pineapple cayenne cream
Lamb Lollipops
New Zealand lamb chops, over peas puree, mixed green salad, pomegranate seeds
Fourth Course
Pineapple Upside Down Cake
Second Course
Choice Of:
Signature Caesar Salad
Little gems, anchovies dressing, parmesan tuille
Super Salad
Avocado, asparagus, mango, lump crab, kale, sunflower seeds,
walnuts, champagne vinaigrette
Third Course
Choice Of:
Salmon
Broiled, passion fruit glazed, mashed potatoes, broccolini.
Tunalicious
Light spicy tuna tartare, cucumber, tuna strip, jalapeño cilantro cream, micro bull's blood
Pom Passion
Albacore meat, asparagus, avocasalmon strip, passion fruit, pomegranate, aji amarillo, micro cilantro
Zama Short Rib
Bone-in braised in au jus over mushrooms risotto
Crudo & Marinado
Raw & Marinated

Zama Ceviche
$19.00
Raw fish cured in fresh citrus juice and leche de tigre.
Aguachile
$16.00
Shrimp, serrano, cucumbers, red onion, micro cilantro.
Fresh Oysters
$18.00
Half dozen, ponzu mignonette | Add Caviar +$9.00
Yellow Tail Crudo
$21.00
Brunoise bell pepper, red onion, micro cilantro, aji amarillo sauce.

Tuna Sashimi
$22.00
Truffle ponzu sauce, fried quail eggs.
Salmon Sashimi
$21.00
Black & white sesame seeds, seared, citrus ponzu butter sauce, cilantro.
Zama Crudo
$21.00
Seabass, salmon, scallops, garlic, olive oil, sesame oil, sweet soy sauce, chives.
Petiscos De Zama
Zama bites
Calamari
$19.00
Fried calamari, shishito and togarashi peppers, lime wasabi aioli.
Shrimp Al Fuego
$16.00
Sauteed Mexican shrimp, pineapple cayenne cream.
Lamb Lollipops
$18.00
New Zealand lamb chops, over peas puree, mix green salad, pomegranate seeds.

Crab Cake
$21.00
Pan seared lump crab meat, fresh herbs, mix green salad, red beet truffle aioli.
Guacamole & Uni Foam
$16.00
Add Crab Meat +$9.00
Toro Tartare
$24.00
Avocado Pico de Gallo, wasabi, caviar and chives.
Wagyu Tartare
$24.00
Ginger, garlic, green onion, sesame oil, soy sauce, sake, quail eggs.
Caviar Bump
$10.00
Ensaladas
Salads
Signature Caesar Salad
$14.00
Little gems, anchovies dressing, parmesan tuille.
Super Salad
$16.00
Avocado, asparagus, mango, lump crab, kale, sunflower seeds, walnuts, champagne vinaigrette.
Burrata & Caviar Salad
$18.00
Pickled beets, baby arugula, champagne vinaigrette.
Carnes
Meats
Prime Filet Mignon
$44.00
8 oz. mashed potatoes, broccolini, tempranillo wine reduction sauce.

Pork Chop Porterhouse
$34.00
16 oz. Grilled pork, roasted Brussels sprouts, bacon, apricot glaze.
Bison Burger
$24.00
Mushroom, caramelized onion, melted fontina cheese, bell pepper, jalapeno, served with truffle fries.

Prime Aged Tomahawk
MP
40 oz. Grilled to perfection, served over lava stone.

Porterhouse
$119.00
32 oz. Dry Aged prime served over lava stone.
Australian Wagyu A-9 Grade
$12.00
Six once minimum cut.
Zama Shortrib
$36.00
Bone-in braised in au jus over mushrooms risotto.
Japazama
Sushi & Maki Rolls

Sexy Pink Rolls
$24.00
Salmon, shrimp tempura, avocado, spicy mayo, topped with crunchy beets.
Tunalicious
$22.00
Light spicy tuna tartare, cucumber, tuna strip, jalapeño cilantro cream, micro bull's blood.

Zama Leyenda
$26.00
Spicy salmon, shrimp tempura, chopped yellow tail, grilled shiitake mushrooms, lemon juice, rayo, black salt, micro cilantro.
Vegetariano
$18.00
Mushrooms, kaiware sprouts, jama gobo, avocado, mango, asparagus, soy paper, poblano sauce.
Tropical Roll
$26.00
Spicy crab, garlic aioli, soy paper, cucumber, avocado, gobo root, micro cilantro, tajin.
Pom Passion
$21.00
Albacore meat, asparagus, avocasalmon strip, passion fruit, pomegranate, aji amarillo, micro cilantro.
Crispy Roll
$22.00
Spicy tuna, avocado, fresh ginger sauce, mayo sriracha, sesame oil, eel sauce, tempura style.
Rolls Royce Maki
$34.00
Chopped soft shell crab, asparagus, avocado, cotija, wagyu strips, truffle aioli, chives, onion tempura.
Del Rio a la Mar
Fish & Seafood
Tuna
$42.00
Pan seared tuna, sesame seed, wasabi mashed potato, mango salsa.
Scallops
$38.00
Seared, buerre blanc coconut risotto, guajillo mango sauce, and caviar.
Zama Lobster
MP
Chef’s choice. Ask your server.
Salmon
$29.00
Broiled, passion fruit glazed, mashed potatoes, broccolini.

Branzino
$38.00
Baked whole boneless white fish, grill pineapple, cherry tomatoes, lemon white wine reduction sauce.
Acompañamientos
Sides
Zama Signatures Potatoes
$14.00
Truffle Parmesan Fries
$14.00
Brussels Sprouts
$12.00
Bacon and dry apricot.
Wild Mushrooms
$12.00
Grilled Corn
$12.00
Mexican style, queso fresco.
Sashimi
2 pieces
Salmon
$9.00
Sea Bass
$8.00
Tuna
$10.00
Scallops
$10.00
Albacore
$9.00
Yellowtail
$10.00

Toro
$18.00
Wagyu
$18.00
Nigiri
5 pieces
Salmon
$19.00
Sea Bass
$17.00
Tuna
$21.00
Scallops
$21.00
Albacore
$19.00
Yellowtail
$21.00
Toro
$36.00
Wagyu
$36.00
Sunday - Thursday 5:00 pm to 7:00 pm.
Coctails
No Way Rose
$10.00
Zamatini
$10.00
Junglerita
$10.00
Endless Night
$10.00
Wines & Beer
Beers on Tap
$6.00
House Wine
$6.00/Glass
Well Drinks
$8.00
House Sangria
$9.00
Bites
Spicy Tuna Roll
$9.00
Vegetariano Roll
$9.00
Roll of the Day
MP
Fresh Oyster
$2.00/Each
Aguachile
$9.00
Guacamole
$9.00
Bison Burger
$16.00
Calamari
$9.00
Grilled Corn
$6.00
Brussels Sprouts
$6.00
Truffle Fries
$7.00
Nigiri
Two pieces
Salmon
$6.00
Sea Bass
$6.00
Tuna
$7.00
Scallops
$7.00
Toro
$12.00
Wagyu
$12.00
Sashimi
Five pieces
Salmon
$10.00
Sea Bass
$10.00
Tuna
$12.00
Scallops
$12.00
Toro
$22.00
Wagyu
$22.00
Tropicana
APPETIZER:
(choice of)

Tuna Sashimi
Truffle ponzu sauce, fried quail eggs
Guacamole & Uni Foam
Salmon Sashimi
Black & white sesame seed, seared, ponzu butter sauce
Signature Caesar Salad
ENTREE:
(choice of)
Bison Burger
Mushroom, Caramelized Onion, Melted Fontina Cheese, Bell Pepper, Jalapeno, Served with Truffle Fries
Sexy Pink Roll
Salmon, shrimp tempura, avocado, spicy mayo, topped with crunchy beets
Vegetariano
Mushrooms, Kaiware Sprouts, Yama Gobo, Avocado, Mango, Asparagus, Soy Paper, Poblano Sauce
Zama Shortrib
Bone-in braised in au jus over mushrooms risotto
Salmon
Broiled, Passion Fruit Glazed, Mashed Potatoes, Broccolini
Cauliflower
Roasted Garlic Sauce, Red Beets Puree
SIDES:
+$11 (family style)
Truffle Fries
Brussels Sprouts
Grilled Corn
Wild Mushrooms
DESSERT:
Limoncello Dome
Lava Cake
La Selva
APPETIZER:
(choice of)
Ceviche
Raw Fish Cured in Fresh CitrusJuices
Aguachile
Shrimp, Serrano, Cucumbers, Red Onion, Micro Cilantro
Super Salad
Avocado, asparagus, mango, lump crab, kale, sunflowersseeds, walnuts, champagne vinaigrette
ENTREE:
(choice of)
Bison Burger
Mushroom, Caramelized Onion, Melted Fontina Cheese, Bell Pepper, Jalapeno, Served with Truffle Fries
Filet Mignon
8 oz. Mashed Potatoes, Broccolini, Tempranillo Wine Reduction Sauce
Tunalicious Maki
Light Spicy Tuna Tartare, Cucumber, Tuna Strips, Jalapeno Cilantro Cream, Micro Bull's Blood
Salmon
Broiled, Passion Fruit Glazed, Mashed Potatoes, Broccolini
Vegetariano
Mushrooms, Kaiware Sprouts, Yama Gobo, Avocado, Mango, Asparagus, Soy Paper, Poblano Sauce
Cauliflower
Roasted Garlic Sauce, Red Beets Puree
SIDES:
+$11 (family style)
Truffle Fries
Brussels Sprouts
Grilled Corn
Wild Mushrooms
DESSERT:
(choice of)
Upside Down Pineapple
Chocolate Hazelnut
La Cascada
APPETIZER:
(choice of)
Yellowtail Crudo
Brunoise Bell Pepper, Red Onion, Micro Cilantro, Aji Amarillo Sauce
Crab Cake
Pan-seared lump crab meat, fresh herbs, mix green salad, red beet truffle aioli
Burrata & Caviar
Pickled Beets, Baby Arugula, Champagne Vinaigrette
ENTREE:
(choice of)
Filet Mignon
8 oz., Mashed Potatoes, Broccolini, Tempranillo Wine Reduction Sauce
Salmon
Broiled, Passion Fruit Glaze, Mashed Potatoes, Broccolini
Zama Short Ribs
Bone-In, Braised in Au Jus, over Mushroom Risotto
Bison Burger
Mushrooms, caramelized onion, melted fontina cheese, bel pepper, jalapeno, served with truffle fries
Zama Leyenda
Spicy Salmon, Shrimp Tempura, Cucumbers, Chopped Yellowtail, Grilled Shitake Mushroom, Lemon Juice, Rayo, Black Salt, Micro Cilantro
SIDES:
+$11 (family style) Truffle Fries, Brussels Sprouts, Grilled Corn, Wild Mushrooms
DESSERT:
(choice of)
Japanese Yuzu Cheesecake
Chocolate Hazelnut
La Mariposa
APPETIZER:
(choice of)
Crab Cake
Pan-seared lump crab meat, fresh herbs, mix green salad, red beet truffle aioli
Toro Tartare
Avocado, Pico de Gallo, Wasabi Tartare, Chives, Caviar
Shrimp al Fuego
Sauteed Mexican shrimp, pineapple cayenne cream
Burrata & Caviar
Pickled Beets, Baby Arugula, Champagne Vinaigrette
ENTREE:
(choice of)
Short Ribs
Bone-In, Braised in Au Jus, over Mushroom Risotto
Rolls Royce Maki
Chopped Softshell Crab, Asparagus, Avocado, Cotija, Wagyu Strips, Truffle Aioli, Chives
Pork Chop Porterhouse
16oz Grilled Pork, roasted Brussels sprouts, bacon, apricot glaze
Scallops
Seared, buerre blanc coconut risotto, Guajillo mango sauce and caviar
Sexy Pink Roll
Salmon, shrimp tempura, avocado, spicy mayo, topped with crunchy beets
SIDES:
+$11 (family style)Truffle Fries, Brussels Sprouts, Grilled Corn, Wild Mushrooms
DESSERT:
(choice of)
Japanese Yuzu Cheesecake
Lava Cake
Amazonian
APPETIZER:
served family style
Aguachile
Shrimp, Serrano, Cucumbers, Red Onion, Micro Cilantro
Guacamole & Uni
Calamari
Fried calamari, shishito and togarashi peppers, lime wasabi aioli
Crab Cake
Pan-seared lump crab meat, fresh herbs, mix green salad, red beet truffle aioli
SALADS:
Signature Caesar Salad
Little Gems, Anchovies Dressing, Parmesan Tuille
Burrata & Caviar Salad
Pickled Beets, Baby Arugula, Champagne Vinaigrette
ENTREE:
(choice of)
Prime Filet Mignon
8 oz. Mashed Potatoes, Broccolini, Tempranillo Wine Reduction Sauce
Zama Lobster
Chef Choice
Australian Wagyu A-9
6 oz.
Tuna
Pan seared tuna,sesame seed, Wasabi mashed potato,mango salsa
Tropic Roll
Spicy crab, garlic aioli, soy paper, Cucumber, avocado,gobo root, Micro cilantro, tajin
SIDES:
+$11 (family style)
Truffle Fries
Brussels Sprouts
Grilled Corn
Wild Mushrooms
DESSERT:
Family Style Chef's Dessert Board
Brunch
Classic Eggs Benedict
$15.00
canadian bacon, hollandaise sauce, english muffin
Short Ribs Benedict
$18.00
short ribs, hollandaise sauce, english muffin
Bison Burger
$18.00
mushroom, caramelized onion, melted fontina cheese, bell pepper, jalapeño, served with truffle fries
Egg Sandwich
$16.00
eggs, cheese, bacon, served on toasted bread
Pancakes
$18.00
strawberry cream
French Toast
$18.00
limoncello, mascarpone, blueberry compote
Zama Omelette
$17.00
bacon, avocado, green onion, potatoes, mozzarella
Veggies Omelette
$15.00
seasonal veggies
American Breakfast
$15.00
eggs any style, side of bacon, potatoes
Rolls
Sexy Pink Roll
$24.00
salmon, shrimp tempura, avocado, spicy mayo, topped with crunchy beets
Pom Passion
$21.00
crab meat, asparagus, avocado, salmon strips, passion fruit, pomegranate, aji amarillo, micro cilantro
Tunalicious
$22.00
light spicy tuna, cucumber, tuna strips, jalapeño, cilantro cream, bull's blood microgreens